Twelve beers of Christmas: #1
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Beers like this have a good rep on website such as ratebeer. Sometimes, I feel this is the result of our colonial cousins bigging themselves up, particularly when the beers are imperial stouts, 'belgian' quads or quintuple hopped IPAs. Othertimes, it seems to be by the virtue of such beers surviving the long journey over the pond and falling into the hands of over-eager acolytes.
I *want* to be impressed by beers like these. I really do want them to be a lush canvas swiped by landscaped flavours. Not a madly overhopped, over-alcoholic mess. SLH (as henceforth it shall be known) starts off promisingly - a viscous pour, tight carbonation, a mocha top subsiding to a mushroom wisp. There's a strong coffee crema aroma with prominent alcohol.
(here's an aside - needing to check spellings in this story, I went to fetch my breeze-block sized dictionary. Rather than Googling the words or spellchecking them. Now, there's old skool for you).
That first taste - surprisingly thin. Slight coffee, a vein of light fruits... swamped by a bittering of burnt chocolate and burning alcohol. Is the depth and complexity hiding behind the admittedly cool serving temperature or does this bottle need a couple of years to mature the edges off it?
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The coffee, too, has decided to step back on the palate and let fat boozy fruits through to play. There's still that last-coffee-cup-in-the-pot feeling, but this beer's now playing to a tune kept taut by a highly strung quartet; roasty malt, warming alcohol, biting chocolate and washy coffee are all in time with each other. No more dropped bollock notes or inappropriate cymbal crashes.
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Thanks to Phil at beermerchants.com for this beer.
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