About Meantime
Much of my early-days beer shopping was at Sainsburys. Which meant two things: heaps of hit-and-miss Wychwood and the better-than-average Meantime lager-types in the Taste The Difference range. I don't shop there too often anymore so it was a treat this week not only to find Meantime's London Porter and IPA in 75cl bottles but also on sale at a quid off.
The Porter - well hopped, bitter coffee, chewy chocolate fruits - perfectly complemented a Pieminister pie with creamy mash. And the IPA - smooth, dusty hops with a lemon edge - has lasted me through a gargantuan portion of haddock & chips tonight and is still going strong.
Bottles of this size are a mild indulgence for an individual toper. The glass topped up slowly but often, an exposure to hops and malts sustained, nuances shifting as your palate is with and without food. And so I got to thinking - here's a bottle that deserves a place on a dinner table, to be shared. A couple of glasses of IPA to go with your main course, perhaps. A couple more of some kind of stout to accompany a chocolate pudding. Or an oyster starter. Not a single beer for each person; a range of beers to be enjoyed by all at the table.
So it's encouraging to find, afterextensive research five minutes Googling that these Meantime bottles do appear on menus. Not just at the brewer's own restaurant but in London gastro establishments and some great country pubs too. I'd like to see more bottled beers of this quality and size on menus - allows the beer drinkers to enjoy a couple of styles with their meal and, perhaps, provide an entry-point tipple for any non-beer drinkers around the table.
The Porter - well hopped, bitter coffee, chewy chocolate fruits - perfectly complemented a Pieminister pie with creamy mash. And the IPA - smooth, dusty hops with a lemon edge - has lasted me through a gargantuan portion of haddock & chips tonight and is still going strong.
Bottles of this size are a mild indulgence for an individual toper. The glass topped up slowly but often, an exposure to hops and malts sustained, nuances shifting as your palate is with and without food. And so I got to thinking - here's a bottle that deserves a place on a dinner table, to be shared. A couple of glasses of IPA to go with your main course, perhaps. A couple more of some kind of stout to accompany a chocolate pudding. Or an oyster starter. Not a single beer for each person; a range of beers to be enjoyed by all at the table.
So it's encouraging to find, after
I love the big bottle of Meantime IPA, it's a cracking bottle of beer.
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